Duck & Foie Gras Rillettes
$19.50Price
A signature recipe made with duck leg, French foie gras, and Armagnac. Ideal on baguette with pickles or chutney. Each jar contains 150g. Gluten free.
- Ingredients
- Allergens & Dietary Information
- Storage
- Return & Refund Policy
Duck maryland, foie gras, duck fat, flake salt, Armagnac.

