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Cook like a French chef

To celebrate Bastille Day and all things French cuisine, we ran an exclusive masterclass with Thermomix® to share our tips and tricks to create mouthwatering, authentic French chicken liver pate and homemade baguette.

We’re thrilled to now share those recipes with you. See below the video and recipes.

Cook like a French chef - Video

Duration: 1.07 hour

If you have missed our Facebook live it's not too late to view our masterclass!

Cook like a French chef - Recipes

Thermomix® has been at the heart of our kitchen since day 1, in the pdf below we will be sharing l'Atelier Gourmet Food and Decadent Private Dining iconic recipes.

Download the brochure below and get access to these unique recipes:

  • French Chicken Liver Pâté

  • Baguette

  • Sous-Vide Fish with Lemon and Herbs

  • Beurre Noisette Emulsion

  • Crème Brûlée

Download PDF • 4.18MB


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